Science in the kitchen

Science is a major influence on what we all eat and drink at home - from the science of why we choose the foods and drinks we buy to how these products make it to our kitchens.

In this series, we investigate some of the factors that influence what we see on our dinner table and the science behind our supermarket shop.

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Any questions or suggestions on how we can improve on the channel can be emailed to the scigest team at scigest@plantandfood.co.nz